A personal blog discussing research, hope and healing for those with diabetes and insulin resistance.
Is there a relationship between what you eat and how you think? For example, do some foods influence your mood or enable you to learn more effectively? The relationship between mind, food and digestion is explored in the following. Via: Renewlife Probiotic Supplements
Eating red meat comes with a risk according to a new study published in JAMA which correlated an increased risk of Type 2 Diabetes via a 20 year prospective study. Increasing the amount of rea meat consumption by just 0.5 servings per day was associated with a 48% increase in risk. A related editorial comments […]